Your Mobile Kitchen, Anytime, Anywhere.
Perfect for Caterers, Event Planners, & Food Service Providers
CT Mobile Kitchen proudly offers two state-of-the-art mobile kitchen units designed to meet the needs of chefs, caterers, and food entrepreneurs across Connecticut and beyond. Each unit is packed with commercial-grade features to make your operation seamless and professional.
VULCAN
Vulcan is our original unit. It's a clean, fully equipped kitchen built to handle a wide variety of cooking needs.
- Fresh and grey water tanks
- 10KW generator
- 50-amp RV plug
- 36” Grill & 36” Griddle
- 2 Full-Size Fryers
- Moffett Turbofan Convection Oven
(full-size sheet pans, 5 shelves) - 6 Burner Range & Deck Oven
- Refrigerators & Freezers
(full-size upright, prep-top units) - 3-Bay Steamtable, Hood, & Fire Suppression System
- AC, Lighting, and Propane Tanks
CERES
Ceres is our newest unit, built with a powerful 100-amp system, generous prep space, and quiet generator power.
- 100-amp power supply + Honda EB10000 generator
- 7’+ interior height / 18’6” commercial kitchen
- 15,000 BTU A/C with heat strip
- LED lighting inside and out
- Upright fridge, sandwich unit, freezer
- 2 fryers, 24” griddle, 4-burner range, holding cabinet
- 8’ hood with fire suppression
- 40gal fresh / 50gal waste water
- 3-bay, hand, and vegetable prep sinks
- 6’ exterior serving window with shelf
VULCAN
